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Rice Paper Sheets 200g

Rice Paper Sheets 200g

Naturally Gluten Free

Enjoy our rice sheets worry-free! Made from 100% Rice, our products are naturally gluten-free, ensuring a delicious and safe option for those with gluten sensitivities or celiac disease.

Non Bleached

Pure and natural, our rice sheets are non-bleached, preserving their authentic taste and nutritional value. Enjoy the wholesome goodness without any harmful chemicals or additives.

Regular price Rs. 250.00
Regular price Rs. 299.00 Sale price Rs. 250.00
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Hey there, rolls and wraps lover! Ready to make some delicious Jvapa Rice Paper Sheets? Let's Dive In!

Moisten the Rice Paper: Dip a single rice paper sheet into normal water for just 5-8 seconds until the entire surface is moistened. The sheet should be soft enough to work with but not overly mushy. As you place the fillings, the rice paper will gradually soften.


Filling and Rolling: Place your desired fillings on the moistened rice paper. Ensure a tight roll by minimizing air pockets. This is essential as air bubbles can pop during frying, leading to a wasted roll. Tightly tuck in the sides as you roll to create stronger corners, providing additional layers for a secure and appealing presentation.


And that’s it! You’ve just made a delicious meal with Jvapa Rice Sheets. Simple, right? Serve and Enjoy!

Ingredients and Nutritional Information-
Jvapa Rice Sheets for Fried rolls are made from 100% Rice and only a little bit of Water.
Those for Summer rolls are made from rice and tapioca.


Nutritional Info. (Per 100g)-

Energy 388 Kcal, Protein 3.5g, Fat 1g, Carbohydrate 78.9g of which sugar 0g, Dietary Fibre 1.5g, Phosphorus 1.1g

  • What are rice paper sheets used for?

Rice Paper can be used to make delicious wraps, rolls or even samosas. You can use a variety of fillings to make your roll and enjoy them directly or after frying.

  • What is the difference between Rice Sheets especially made for Summer Rolls and especially made for Fried Rolls?

Rice Paper for Fried Rolls contains more rice and hence is more crispy when fried. On the other hand, Rice Paper for Summer Rolls has Tapioca mixed in it as well, which makes it chewier and a better option for Summer rolls.